Rosemary

Macronutrients (per 100g)

Protein (9.37%) 2.8g

43% Essential
1.2g
Leucine (BCAA)
137/100
0.25g
Phenylalanine
173/100
0.17g
Valine (BCAA)
156/100
0.17g
Lysine
85/100
0.14g
Threonine
152/100
0.14g
Isoleucine (BCAA)
164/100
0.14g
Histidine
111/100
0.07g
Tryptophan
220/100
0.05g
Methionine
102/100
0.05g
Cysteine
102/100
0.04g
57% Nonessential
1.6g
Alanine
0.17g
Glycine
0.16g
Arginine
0.15g
Proline
0.14g
Serine
0.13g
Tyrosine
0.1g

Carbohydrate (69.3%) 20.7g

32% Starch
6.6g
68% Fiber
14.1g

Fat (16.4%) 4.9g

58% Saturated
2.84g
Palmitic acid
1.921g
Stearic acid
0.231g
Myristic acid
0.121g
Capric acid
0.019g
Lauric acid
0.014g
24% Monounsaturated
1.16g
18% Polyunsaturated
0.9g

Calories (kcal) 131