Peppermint
Macronutrients (per 100g)
Protein (16.18%) 3.17g
43%
Essential
1.36g
Leucine (BCAA)
136/100
0.28g
Phenylalanine
172/100
0.19g
Valine (BCAA)
156/100
0.19g
Lysine
84/100
0.16g
Threonine
152/100
0.15g
Isoleucine (BCAA)
164/100
0.15g
Histidine
111/100
0.08g
Tryptophan
221/100
0.06g
Methionine
100/100
0.05g
Cysteine
100/100
0.04g
57%
Nonessential
1.81g
Aspartic acid
0.44g
Glutamic acid
0.41g
Alanine
0.2g
Glycine
0.18g
Arginine
0.17g
Proline
0.15g
Serine
0.15g
Tyrosine
0.11g
Carbohydrate (76.05%) 14.89g
46%
Starch
6.89g
54%
Fiber
8g
Fat (4.02%) 0.79g
31%
Saturated
0.25g
4%
Monounsaturated
0.03g
Oleic acid
0.029g
Palmitoleic acid
0.002g
65%
Polyunsaturated
0.51g
Linoleic acid
–
Omega 6
0.069g