Basil
Macronutrients (per 100g)
Protein (33.37%) 2.15g
43%
Essential
0.92g
Leucine (BCAA)
110/100
0.19g
Phenylalanine
140/100
0.13g
Valine (BCAA)
126/100
0.13g
Lysine
68/100
0.11g
Threonine
122/100
0.1g
Isoleucine (BCAA)
132/100
0.1g
Histidine
90/100
0.05g
Tryptophan
177/100
0.04g
Methionine
81/100
0.04g
Cysteine
81/100
0.03g
57%
Nonessential
1.23g
Aspartic acid
0.3g
Glutamic acid
0.28g
Alanine
0.13g
Glycine
0.12g
Arginine
0.12g
Proline
0.1g
Serine
0.1g
Tyrosine
0.08g
Carbohydrate (41.15%) 2.65g
Fat (8.04%) 0.52g
8%
Saturated
0.04g
Palmitic acid
0.036g
Stearic acid
0.005g
17%
Monounsaturated
0.09g
Oleic acid
0.088g
75%
Polyunsaturated
0.39g
Linoleic acid
–
Omega 6
0.073g